Make Dad Feel Like a King

Most dads agree: The ideal Father’s Day calls for quality time with loved ones, time to kick back and relax, and a hearty meal made with love. Start his day off on a special and delicious note with our Father’s Day Brunch or celebrate with us for our Dinner Buffet.

We hope to see you during our Father’s Day Buffet!

Love your Old Mill Team
Happy Father’s Day!


Father’s Day Brunch or Dinner Buffet
Saturday June 18, 2022
Brunch Buffet: 10:30am – 2:30pm (last seating at 1:30pm)

Sunday June 19, 2022
Brunch Buffet: 10:30am – 2:30pm (last seating at 1:30pm)
Dinner Buffet: 6:00pm – 9:30pm (last seating at 8:30pm)

Afternoon Tea “Kings Edition”
$50 per person
Thursday June 16, 2022: 3:00pm and 3:15pm
Thursday June 17, 2022: 3:00pm and 3:15pm
Thursday June 18, 2022: SOLD OUT

Menu: Fathers Day Tea Menu



Brunch and Dinner Buffet Prices:
Adult: $65*
Children 3yrs – 12yrs: $25*
Infant 3yrs and younger: Free

 

Father’s Day Brunch Menu

Starters: Vegetable Noodle Soup, Charcuterie Board, Domestic Cheese Board, Array of Fresh Fruit, Crudité & Vegan Dips, Tomato Basil Bocconcini Platter

Salads: Greek Salad, Cracked Wheat Salad, Marinated Olives, Chana Masala Salad, Macaroni Salad, Cucumber and Dill Salad, Pickled Vegetable, Roasted Beets Salad, Cajun Potato Salad, Coleslaw, Baby Seafood Salad, Surimi Crab Salad

Seafood: Green Shelled Mussel topped with Teriyaki Glaze, Smoked Mackerel, Smoked Salmon, Lime & Chili Poached Squid, Shrimp Cocktail

Hot Dishes: Scrambled Eggs, Bacon & Pork Sausages, Eggs Benedict, Baked Potato, Mashed Potato, Buttered Corn, Maple Roasted Carrots, Rice Pilaf, Squash Ravioli Tomato Sauce, Roasted Chicken Breast Mushroom & Pearl Onion Sauce, Barbeque Pork Ribs, Beef Burger Sliders, Baked Salmon in Lobster Cream, Vegan Bean Chili, Pan Seared Tempeh topped with Teriyaki Glaze

Desserts: Chocolate Fountain – Rice Krispies, Marshmallow and Fruit, Belgium Waffles, French Pastries, Cakes/Pies, Breakfast Loaves

Carving Station: Prime Rib of Beef & Honey Ham

 

Father’s Day Dinner Menu

Starters: Vegetable Noodle Soup, Charcuterie Board, Domestic Cheese Board, Array of Fresh Fruit, Crudité & Vegan Dips, Tomato Basil Bocconcini Platter

Salads: Greek Salad, Cracked Wheat Salad, Marinated Olives, Chana Masala Salad, Macaroni Salad, Cucumber and Dill Salad, Pickled Vegetable, Roasted Beets Salad, Cajun Potato Salad, Coleslaw, Baby Seafood Salad, Surimi Crab Salad

Seafood: Green Shelled Mussel topped with Teriyaki Glaze, Smoked Mackerel, Smoked Salmon, Lime & Chili Poached Squid, Shrimp Cocktail

Hot Dishes: Baked Potato, Mashed Potato, Buttered Corn, Maple Roasted Carrots, Rice Pilaf, Squash Ravioli Tomato Sauce, Roasted Chicken Breast Mushroom & Pearl Onion Sauce, Barbeque Pork Ribs, Beef Burger Sliders, Goat Curry, Baked Salmon in Lobster Cream, Vegan Bean Chili, Pan Seared Tempeh topped with Teriyaki Glaze

Desserts: Chocolate Fountain – Rice Krispies, Marshmallow and Fruit, French Pastries, Cakes/Pies, Breakfast Loaves

Carving Stations: Prime Rib of Beef – Yorkshire Pudding, Honey Glazed Ham, Boneless Leg of Lamb

 



Taxes: * Are not included in pricing.
Gratuity Policy for Group/Parties: Groups/parties of 10 or more persons, 15% gratuity will apply. Only one bill will be presented to groups/parties of 10 or more.
Reservation Policy: For all reservations, a credit card is required to secure your reservation. No deposit is taken.
Cancellation Policy: A $10 fee per guest will be charged to the credit card on file in the event that a cancellation is received 2 days prior to the function date or if the group size is reduced.
GiftcardsOld Mill Toronto will not accept Gift Cards for payment on the following days: Good Friday; Easter Sunday; Christmas Day; Christmas Eve; Mothers Day; Fathers Day; Valentines Day, Thanksgiving Sunday; New Years Eve; and New Years day.