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LUNCH

Appetizers

Chef’s Inspired Daily Soup  $9

Crab & Star Fruit Spring Roll  $16
Asian Slaw, Honey Lemon Chili Dressing

Gems of Romaine Lettuce  $13
Treviso Spears, Herbed Croutons, Creamy Garlic Dressing
Add Salmon, or Shrimp, or Jerk Chicken  $8

Grilled Asparagus Salad  $15
Buffalo Mozzarella, Baby Rocket, Meyers Lemon Infusion

1 Pound of Steamed East Coast Mussels  $17
Newfie Screech, Herb Broth Add $7 for a main course 2 pounds

Entrées

Duo of Angus Beef Sliders, 4 oz. each, Brioche Bun  $18
Mill House Ketchup, Brie de Meaux / Grilled Mushroom Medley, Truffle Aioli
Fresh Cut Fries

Pan Seared Mediterranean Bass  $23
Organic Arugula & Seedlings, Pomme Allumette, Balsamic Dressing

The Mill Mac & Cheese  $19
Truffle Cheddar Mornay Sauce, Garganelli Noodles

Panko & Coconut Crusted Shrimps  $23
Soba Noodle & Vegetable Fry, Malibu BBQ Glaze, Carrot & Kohlrabi Slaw

Thai Lemon Grass Chicken  $23
Chili Ginger, Boomstick Rice Noodles

6 oz. Triple AAA Alberta Steak Striploin  $26
Garlic Shoestring Potatoes, Muntok Poivrade Jus

Prosciutto Grilled Cheese  $16
Aged Brie, Prosciutto, Hot House Tomatoes on Brioche
Fresh Cut Fries

Mediterranean Flatbread  $16
Grilled Peppers, Salt Cured Olives, Plum Tomatoes,
Feta Cheese and Basil

Smoked Salmon Flatbread  $17
Arugula & Goat Cheese

Smoked Chicken Penne  $19
Smoked Chicken, Arugula, Grape Tomatoes & Shaved Regianno Cheese
Tossed in a Natural Chicken Broth

Montreal Smoked Meat Sandwich  $16
Pickled Corned Beef on Light Rye, Coleslaw
Fresh Cut Fries

Prices do not include taxes and gratuity
Cover charge is applicable on Fridays and Saturdays

07/08

 
 
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