Where Did Thanksgiving come from?




For some of us Thanksgiving is a wonderful time to celebrate a long weekend, usually eating delicious food consisting of Turkey, with family & Friends.  But let’s explore the real meaning behind Thanksgiving.

Let’s take a trip back to 1621 Plymouth Massachusetts. After the harvest crops were gathered Govenor William Bradford announced a meeting on the hill for all pilgrims to listen to the pastor render Thanksgiving to God for all “his blessings” and to give thanks to Squanto and the Native Americans for teaching them how to do things and live life in different ways.

You might think that after 1621 the Pilgrims celebrated Thanksgiving every year and that it just became a national holiday. Well, that’s not the way  it happened. It wasn’t until 1863 when Abraham Lincoln declared Thanksgiving an annual National Holiday.

Canadian Thanksgiving is more closely connected to the traditions of Europe than of the United States.  The very first celebration in Canada was in 1578 when Martin Frobisher an explorer from England arrived in Newfoundland. He wanted to give thanks for his safe arrival to the New World, peace and good harvest. That means the 1st Thanksgiving in Canada was celebrated 43 years before the pilgrims landed in Plymouth Massachusetts.

For a few hundred years, thanksgiving was celebrated in either late October or early November but it was declared a National Holiday in 1879, originally on November 6th, but after the World Wars it was moved to the second Monday in October because it kept conflicting with Remembrance day.

Another reason for Canadian Thanksgiving arriving earlier than its American counterpart is that Canada is geographically further north than the United States, causing the Canadian harvest season to arrive earlier than the American harvest season. And since Thanksgiving for Canadians is more about giving thanks for the harvest season than the arrival of pilgrims, it makes sense to celebrate the holiday in October. Other than the date there is not much difference in our celebrations, we both celebrate Thanksgiving with parades, family gatherings, pumpkin pie and a whole lot of turkey.

What will you be doing to celebrate Thanksgiving this year?

Honeymoons for Every Budget

Planning your perfect Wedding can be stressful, which is why honeymoons should be the opposite of stressful. You want to go somewhere romantic but not cheesy and contrived, and, you want restful but not so you grow bored!  Taking this all into account we have created a list of the top 10 Honeymoon destinations for every budget.


The Hawaiian Island of Kauai offers private villas on secluded beaches, which make for a wonderfully restive honeymoon. Couples with an adventure beat can hike through the Na Pali Coast or Kayak down the Wailua River, among other activities.



Florence is an intimate city of renowned Renaissance art and architecture, local Italian wine and cooking. Since it’s a small city, the best form of transportation is walking preferably hand-in-hand through the stone streets.



Known for it’s breath taking sunsets, calm water of the Aegean Sea, rich greek food and couples-specific accommodations, Santorini is almost tailor-made for those who have just said “I do”.



For many, Paris is the ultimate honeymoon destination, and why not! There’s fine french dining, elegant shopping, renowned museums, and swoon-worthy sights.



The city of canals, gondolas, waterside hotels and Italian cooking. Venice has been a long-standing honeymoon destination.


Bali, Indonesia

The beauty of Bali is that you could rent a beachfront bungalow for an entire month and it might cost you $500 – total. You are likely to pay a bit more in airfare but your expenses once you arrive will be paltry.


Green Turtle Cay, Bahamas

One of the best spots for an affordable honeymoon is just a quick flight from Miami. Located in the outer Abacos, Green Turtle Cay offers everything a tropical paradise should without the price tag.


Canadian Rockies

Nestled between British Columbia and Alberta, The Canadian Rockies are one of North America’s most stunning natural wonders and, thus, the perfect spot for a little romance. A summer trip promises hiking among the forests and waterfalls and wintertime allows for downhill skiing, ice-skating and glacier treks through the Columbia Icefields.


Tulum, Mexico

Tulum offers intimate luxury and privacy at a reasonable price. Tulum rests on the Yucatan Peninsula and is well known for ruins, which are among the most famous in the world. Diving is quite spectacular thanks to Tulum’s position among the Mesoamerican Barrier Reef, the second largest reef in the world.


Berlin Germany

Sure, islands are relaxing but for the on-the-go cosmopolitan couple who want a city break with nightlife to rival any international Metropolis and a foodie scene to boot, Berlin offers one of Europe’s most affordable trips.

How to BBQ the Perfect Steak







BBQ – delicious, flavorful, tender, mesquite, heat, outdoors, friends and family, these are the words that come to mind when I think of a BBQ. While at a recent family BBQ, I started to think about the various things you need to consider before you BBQ a perfect steak.

Before you start to BBQ your perfect steak, it is important to allow your steak to reach room temperature, this helps to BBQ a steak faster and more evenly. Don’t forget to season your steak with black pepper and kosher salt, although the seasoning is entirely a personal preference and you can use your favorite seasonings of choice.

Preheat the grill as hot as it will go and before putting on your steaks you should oil the grate. Place each steak on the grill for one minute then turn and grill on the second side for an additional minute. Some BBQ’s have a searing section and this is this is the perfect opportunity to try it out. When placing your steak back on the grill make sure to turn and rotate 45 degrees and grill for half the remaining cooking time turning over only once on the other side for the remaining time to get a nice diamond pattern of grill marks.

Remove your steak from the BBQ when it has reached your desired doneness. You can use the pressure test to check your steak by using your index finger, press down on the middle of your steak, a rare steak will be soft, a medium steak will be firm but will spring back up, a well done steak will be firm with no spring.

Another important trick is to let the steaks rest for 5 minutes before serving. This will allow the natural juices to flow out from the center and redistribute the moisture, leaving you with a perfect, juicy steak.

The tenderness of a steak is another thing to consider before you BBQ your perfect steak. While NY steaks can be seasoned and grilled, other meats, which aren’t as tender, such as flank steak or flat iron steaks need to be marinated a day in advance. Below is a simple marinade you can use the day before barbecuing. Per pound of meat use the following recipe:

• White Balsamic Vinegar 1 L

• Thyme 1 bunch

• Garlic 1 bulb

• Peppercorns Whole 1 oz.

• Bay Leaf 4 Leaves

Allow the meat to marinate overnight in the fridge. When ready to barbecue remove from marinade, season, and barbecue until desired doneness.

A BBQ wouldn’t be complete without The Old Mill Inn’s favorite BBQ sauce recipe to enhance your meat. The great thing about this sauce is its versatility, as it goes well with a lot of different proteins such as chicken, wings, quail, ribs, and pork,

The Old Mill Inn secret BBQ recipe is as follows:

• 1 can of ketchup / 16 FL oz.

• 1 tsp. of mustard seeds

• 5 pcs garlic chopped

• 1 tsp. oregano

• ½ jar chipotle peppers

• 30 grams brown sugar

• 1 Spanish onion chopped

The next time you have friends and family over for a BBQ  keep these suggestions in mind and your guests will be happy and satisfied. Happy barbecuing!